History of kailash parbat
The Making of Kailash Parbat
- Kailash Parbat was founded by Late Shri.Parsram T.Mulchandani in karachi, Pakistan. He started by selling Pani Puris on Burns Road.
- In 1952, he opened Kailash Parbat Hindu Hotel in First Pasta Lane, Colaba. Since then the restaurant has become a landmark for ethnic Sindhi & North Indian Cuisine in Mumbai.
- Started with Paani Puri and Ragda pattice, the restaurant gradually expanded its menu to include delicious like Delhi chaat and Specail Dahi Puri, Dahi wada and variety of chaats & Falooda Kulfi
- Today, Our rich multi-cuisine offerings also include signature Indian & Punjabi dishes and food with an exclusive Sindhi touch.